Monthly Archives: November 2014

Casual Restaurant Design Trends

Restaurant Design Tips | Casual Restaurant Design Trends

Restaurant design trends are constantly changing, this article should shed some light on how you can keep up with the latest trends in your establishment. The design of your restaurant is one way to capture attention of bypassing customers. You need to have congruency in the design of your interior, exterior and logo of your restaurant […]

Why You Should Offer Sliced Bread To Go At Your Establishment

Sliced Bread To Go

Sliced Bread Who doesn’t love a good loaf of sliced bread? Of course, everyone of us love to have a good piece of bread in the morning especially if its freshly baked. Currently, people have been using a bread slicer to cut their baked breads all the time. But, now, people will just by a […]

5 Things You Can Create in a Wood Fired Oven

Wood Fired Oven

Any individual who likes pizza can differentiate between one cooked in an electric or gas stove and one that has been bubbling away in a wood fired pizza oven. There is no big secret to this, a wood-fired pizza oven heats up and cooks our meals a lot better because of the heat stored in the […]

Issues When Choosing Cafe Tables

Choosing Cafe Tables

Tables probably aren’t on the top of your mind when opening a cafe, however the tables that you select for your cafe are very important. Tables can help to set the mood and feel of your cafe, whether it be rustic or new and modern, the type of table you choose can define a customers […]

What You Need To Buy Before Opening A Restaurant

What You Need To Buy Before Opening A Restaurant

For you to open a restaurant, you should have enough commercial  kitchen equipment to perform and create what needs to be done in the kitchen. You must have creative ideas to run a dining establishment before you own a restaurant business. Here are some tips on what you need to buy before opening a restaurant. Equipment Depends […]

6 Steps To Running A Successful Restaurant

Steps To Running A Successful Restaurant | secrets to running a successful restaurant

In order to run a successful restaurant, there are a few things that you need to do. Having the ideas to run a food service business is not enough when opening your own business. This article will explain steps to running a successful restaurant. 6 Steps To Running A Successful Restaurant 1. Be educated You can take courses […]

How To Best Present Your Beer – The Three C’s of Beer

how to best present your beer

Just like pearls and diamonds which have their own three important C’s; the colour, cut and clarity, a beer has its own important elements that should be highlighted properly. Presenting a beer’s three best qualities properly; the colour, clarity and carbonation is exactly what makes customers excited about when ordering a pint. Let’s start Highlighting the Three […]

Creating a Child Friendly Environment at your restaurant

Child Friendly Environment at your restaurant

When running a restaurant you need to keep in mind of your adult guests’ palette and of course, the little customers. How friendly is your menu to children? Of course, a parent wants to be in a restaurant where they can eat with their kids and enjoy their meal. After all, eating in a restaurant is […]

The Most Important Three Feet in the House

The Most Important Three Feet in the House

The Most Important Three Feet in the House Many restaurateurs and food professionals often refer to the dining tabletops as the most essential three feet in the house. That is because they believe that the tabletop represents the aspect of their food service operation which diners interact with and see the most once they have entered […]

6 Great Ways To Increase Profits With A Commercial Fryer

commercial fryer

A commercial fryer could be a great way to cook up high quality and high profit food.  However it’s also important to choose the right type of kitchen equipment for your specific food operation so that you won’t end up wasting your valuable time and food resources.   Below are a few things to consider […]